Homemade Cake In A Jar - Premium Sponge & Rich Fillings - Dessert - By Crystal Cakery -, Red Velvet, Dubai Chocolate cake, Lotus Biscoff, Victoria Sponge postal treats, Cake Jars

Produced by Crystal Cakery, feel free to message us for any custom enquiries and flavours!

Dispatching days are Monday to Friday

Orders placed on Saturday and Sunday are dispatched on Monday

Our Signature flavour collection:

Vanilla - Vanilla sponge +  Premium raspberry jam + Vanilla buttercream

Chocolate- Rich chocolate sponge + chocolate buttercream

Red velvet - Authentic Red Velvet sponge + vanilla buttercream

Biscoff - Golden caramel sponge layered with Biscoff sauce + buttercream

Kunafa - Rich Chocolate sponge layered with Italian Pistachio cream, Toasted kunafa + Chocolate buttercream, Inspired by the viral Dubai chocolate bar!

All cake jars are made in a kitchen that handles nuts + other allergens, which are listed in bold in the ingredients list below. Also listed on the label.

Suitable for Vegetarians + Halal

An order of 1 cake jar includes

A 400ML cake jar (12cm x 7cm)

Enough to serve 2 (or to save for later!)

Storage:

Store in a cool dry place

If stored in an airtight container at room temp or in the fridge, the jar can last up to 7 days

Photos are for representation only, products are made to order so they may vary from the listing picture.

Please note that as these are freshly baked items, they may be subject to a small amount of damage in transit, however they will still taste perfect!

Ingredients:

Vanilla

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate), Eggs, Sugar, Cane Sugar, Butter, Vegetable Oils, Water, Salt, Emulsifiers (Lecithin, Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Colouring (Carotene), Maize starch, Natural Flavouring, Vitamins (A,D), Vanilla extract

Chocolate

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate), Eggs, Sugar, Cane Sugar, Butter, Vegetable Oils, Water, Salt, Emulsifiers (Lecithin, Mono- and Diglycerides of Fatty Acids), Cocoa Powder,

Acid (Citric Acid), Colouring (Carotene), Maize starch, Natural Flavouring, Vitamins (A,D), Vanilla extract

Red Velvet

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate), Eggs, Sugar, Cane Sugar, Butter, Buttermilk [Skimmed Milk (95%), Skimmed Milk Powder] Water, Salt, Emulsifiers (Lecithin, Mono- and Diglycerides of Fatty Acids), Cocoa Powder,

Acid (Citric Acid), Colouring (Carotene), Maize starch, Vinegar, Natural Flavouring, Vitamins (A,D), Vanilla extract

Kunafa

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate), Eggs, Sugar, Cane Sugar, Butter, Vegetable Oils, Water, Salt, Emulsifiers (Lecithin, Mono- and Diglycerides of Fatty Acids), Cocoa Powder, Kataifi pastry (Wheat flour, Maize starch, Rapeseed oil, Water, Salt) Pistachio cream (Pistachios (25%), sugar, vegetable oils and fats, skimmed milk powder, whey powder, emulsifier, natural coloring, flavorings)

Acid (Citric Acid), Colouring (Carotene), Maize starch, Natural Flavouring, Vitamins (A,D), Vanilla extract

Biscoff:

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate), Eggs, Sugar, Brown Sugar, Butter, Vegetable Oils, Water, Salt, Emulsifiers (Lecithin, Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Colouring (Carotene), Maize starch, Natural Flavouring, Vitamins (A,D), Cinnamon, Vanilla extract, Biscoff Spread (caramelised biscuits (wheat flour, sugar, vegetable oils, candy sugar syrup, raising agent, soya flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (lecithins (soya)), and acid (citric acid)