Product description
Treat your favourite Chinese chef to their very own vegetable garden!
A collection of oriental vegetables to inspire your Chinese culinary creations. Classic Chinese dishes rely on the freshest herbs and leaves and quick cooking to bring out their unique flavours. Our Chinese Chef’s Growbar is packed with seeds for traditional green vegetables to create authentic and exciting culinary creations.
Chinese chives bring a fresh, mild garlic flavour to dumplings and noodle dishes, Chinese celery is well known for its flavourful stalks and pungent, peppery leaves, and tatsoi has deep dark green leaves and a mild mustard flavour that makes it just perfect for stir-fries.
This nifty Growbar makes a thoughtful gift or fun family project for your favourite Chinese food lover. All they’ll need is a small container, water and a warm, sunny spot on the windowsill. Within 6-8 weeks the seedlings will be ready to plant into the ground or into pots and they’ll soon be on their way to their very own Chinese banquet.
Growbar is 100% eco-friendly. Coir is made with coconut fibres and is a sustainable alternative to peat. All packaging is made from paper or card and can be recycled. Each Growbar is carefully handmade and beautifully packaged, chocolate bar-style, by a small team in South London.