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£4.75 - 4.90
Gluten Free Sourdough Loaf bread- New Italian Oat Sourdough- Perfect for Coeliacs and gluten intolerance
Sold by The Gluten Free Bakery
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16 sold
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£4.20
Specifications
Customer reviews (1)
Z**🤎
Item: Sliced
29 December 2024
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The Gluten Free Bakery
11 items
Shop performance
Better than 76% of other shops
4+ star rating
85%
About this product
Shelf Life5 Days
Net Weight440g
Ingredientsgluten free oat flour,salt,potato starch,stabiliser: xanthan gum,sorghum flour,brown rice flour,tapioca flour (modified),sourdough starter (3%),coconut sugar,gluten free oats
Storage TypeCupboard
Country of OriginUK
Packaging TypeBag
Product IngredientsWater
Allergen InformationNot Applicable
Ingredient FeatureGluten Free,Vegetarian,vegan
Quantity Per Pack1
Product description
This is a thin-crusted, flavourful bread. Its oaty, rich flavour is wonderful with lashings of butter and soup, or a crisp salad.
Available sliced or unsliced.
Suitable for vegans, and free from dairy, egg, gluten, soy, sesame and the rest of the 14 major allergens!Â
All bread is handmade to order, so please allow 3 to 4 days for your order to be delivered. Once baked, order is shipped for next day delivery (for most of the UK)
All our products can be frozen.Â
Ingredients
Water, Potato starch, rice flour, modified tapioca flour, sorghum flour, gluten free
oat
flour, stabiliser: xanthan gum, Â sourdough starter (3%), salt, gluten free
oats
Â
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