All of our bars are made in a kitchen where all common allergens are present including NUTS, PEANUTS, SESAME, MILK, SOYA, WHEAT, GLUTEN, and EGGS.
Milk Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier, SOY Lecithin-E322, Flavouring, Natural Vanilla) Mini Fudge Pieces (Sugar, Glucose Syrup, Skimmed Sweetened Condensed MILK, Fondant (Sugar, Glucsoe Syrup) Vegetable Fat (Palm Oil) Stabiliser: Pectin, Thickening Agent: Sodium Alginate, Flavouring) Salted Caramel (Glucose syrup, Sweetened condensed MILK (Concentrated partially skimmed MILK, Sugar), Sugar, Water, Vegetable fat (palm), Butter (MILK), Stabilizer: E422, Salt, Caramelized sugar, Gelling agent: E440, Emulsifier: E471, Natural flavours, Preservative: E202). Milk chocolate contains minimum 34% cocoa solids.