Product description
A pack of Datu Puti Soy Sauce & Vinegar.
Soybean Extract 35%, Water, Iodised Salt (Salt, Iodine), Colour: Caramel, Preservative E211.
Cane Vinegar (50%), Water.
Ideal for stir-fried, stews, marinade, sauce, dipping.
Finely chopped chilli , garlic and onion. Combine with Datu Puti vinegar and soy sauce, add ground pepper , and sugar to make a hot, spicy, tangy dipping sauce.
Serve with deep fried prawns or slices of grilled pork for an easy Filipino meal.
Keep in a cool, dry place.
For Best Before End: See packaging.
DAT007 - A
S1005 - M.A
PDATUPVSOY1 - M
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