About this product
IngredientsRice (98.9%),Salt,Alcohol,Acidity Regulator (E330).
Storage TypeStore in a cool & Dry Places
OrganicYes
Ingredient FeaturesOrganic
Shelf Life3 Months
Age WarningNo
Quantity Per Pack1
Packaging TypeBag
Product IngredientsRice (98.9%),Salt,Alcohol,Acidity Regulator (E330).
Allergen InformationNone
Product description
Authentic Korean Cuisine at Home
Experience the rich flavors of Korea with these traditional Tteokbokki rice cake sticks, crafted to bring the beloved Korean street food right into your kitchen. Whether you're a fan of spicy dishes or looking to explore new culinary traditions, these rice cakes are the perfect base for preparing an authentic bowl of Tteokbokki, just like it's served in Seoul's bustling food stalls.
Versatile and Delicious Cooking Options
These rice cake sticks are not just limited to Tteokbokki. Their chewy, satisfying texture makes them ideal for a wide variety of dishes. Use them in stir-fries, hot pots, soups, or stews to elevate your meals with a traditional Korean twist. They pair beautifully with both spicy and savory sauces, making them a must-have for fusion cooking as well.
Quick and Easy to Prepare
Perfect for busy weeknights or last-minute gatherings, these rice cakes are simple to cook. Just boil or pan-fry with your favorite sauces, vegetables, and proteins for a flavorful, comforting dish that’s ready in minutes. No complex ingredients or special equipment needed—just delicious results every time.
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