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La Molisana Succhietti N°34 Traditional Italian Pasta 500g Made from 100% Italian Wheat Filiera Integra Grano Italiano
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About this product
Net Weight500g
Storage TypeCupboard
Country of OriginItaly
Product IngredientsDurum Wheat Semolina
Allergen Informationsoy,Mustard
OrganicNo
Product description
La Molisana Succhietti N°34
Description:
La Molisana Succhietti N°34 is a premium pasta made from 100% Italian durum wheat semolina, embodying the essence of Italian culinary tradition. The wheat is carefully selected to ensure high-quality semolina, which results in a robust and flavorful pasta. Crafted using the traditional bronze-drawing technique, this method gives Succhietti its signature rough texture. This texture is essential, as it allows sauces to cling to the pasta, enhancing every bite with rich flavors, whether you're preparing a light tomato sauce or a hearty meat-based dish.
The corkscrew shape of Succhietti is both playful and practical. Its unique design captures sauces, melted cheese, and other ingredients, making it perfect for both stovetop and baked dishes. Whether used in an elegant gourmet creation or a simple family meal, La Molisana Succhietti N°34 adds authenticity and quality to any dish.
Ingredients:
•Durum Wheat Semolina
•May contain traces of soy and mustard
Allergens:
•Contains Wheat
•May contain traces of soy and mustard.Always check the product packaging for the most accurate allergen and ingredient information.
Nutritional Values per 100g:
•Energy: 1489 kJ / 351 kcal
•Fat: 1.0g (of which saturates: 0.3g)
•Carbohydrates: 70g (of which sugars: 4.0g)
•Fiber: 3.0g
•Protein: 14g
•Salt: 0.02g
Cooking Time:
Boil for 8 minutes for the perfect al dente texture.
Storage Instructions:
Store in a cool, dry place.
For the best experience, refer to the packaging for precise cooking and storage instructions.