HALAL Haechandle Gochujang Red Pepper Paste - 1kg, Perfect for Dips and Sauces

Gochujang is a fermented paste made from chili peppers, garlic, and salt. It is a common ingredient in Korean cooking, used to add a spicy and tangy flavor to dishes such as bibimbap, bulgogi, and kimchi. The HALAL certification ensures that the gochujang is made using halal ingredients and is suitable for consumption by people following a halal diet.

This 1kg jar of gochujang is perfect for those who love to cook and want to add a touch of Korean flavor to their meals. It is also great for those who want to try out new recipes and experiment with different flavors.