•Kashmiri Red Chili Powder: Provides a vibrant red color without excessive heat.
•Cumin Seeds: Adds a warm and earthy flavor.
•Coriander Seeds: Contributes citrusy and slightly sweet notes.
•Cardamom Pods: Offer a floral and citrusy aroma.
•Cloves: Provide a warm and sweet flavor.
•Cinnamon: Adds sweetness and warmth.
•Black Pepper: Imparts spiciness.
•Fennel Seeds: Contribute a subtle licorice flavor.
•Turmeric: Adds a golden color and an earthy taste.
•Ginger Powder: Provides a zesty and slightly spicy element.
•Garlic Powder: Adds savory notes.
•Yogurt Powder (optional): Some variations include yogurt powder for creaminess.