Product IngredientsFor the preparation of the semolina cake (165g): sugar, 36% durum WHEAT semolina, a gelling agent (carrageenan), flavourings, MILK mineral concentrate, palm oil and dyes (rocou, riboflavin). Possible traces of GLUTEN, EGG, SOY, NUTS. With 13% caramel (27g): caramel (sugar, water). And with 7.2% raisins (15g): 99% grapes, and some sunflower oil.
Allergen InformationSee the ingredients field