They are rich and gooey in the middle with a crunch at the edge and intensely chocolatey thanks to the large amounts of melted Belgian chocolate in each tray. The brownies are sprinkled with flakes of Maldon sea salt before they go in the oven, which makes the flavour zing even more. Nut free and gluten free, they make the perfect gift.
Dark Chocolate, Dairy-Free Margarine (Vegetable Oils In Varying Proportions (75%) (Rapeseed, Palm, Sunflower), Water, Salt (1.38%), Emulsifier (Mono And Diglycerides Of Fatty Acids), Acid (Citric Acid), Colour (Carotenes), Vitamin A And D, Flavourings), Cocoa Powder, Gluten-Free Plain Flour, Gluten-Free Baking Powder Salt, Sugar, Soya Milk (SOYBEANS), Salt.