This product is a rice cake that is made with a combination of rice, refined salt, and ethyl alcohol. The rice cake is also enriched with white sugar, water, red repper paste syrup, artificial chicken flavour, and other ingredients that provide a variety of flavors and aromas. The product contains monosodium L-glutamate (E621), disodium 5'-ribonucleotide (E635), modified potato starch, chilli extract powder, yeast powder, garlic, onion, salt, soybean paste, soy sauce, red pepper powder, curry powder, paprika extract, and black pepper powder.
The rice cake is a great source of carbohydrates and provides a satisfying snack option. The rice used in the product is a good source of carbohydrates and provides a good source of energy. The refined salt used in the product is a good source of sodium and helps to regulate the body's fluid balance. The ethyl alcohol used in the product is a preservative that helps to keep the product fresh for a longer period of time.
The red repper paste syrup used in the product is a flavor enhancer that provides a sweet and tangy taste to the product. The artificial chicken flavor used in the product is a flavor enhancer that provides a chicken-like taste to the product. The flavor enhancer [Monosodium L-Glutamate (E621), Disodium 5'-Ribonucleotide (E635)] used in the product is a flavor enhancer that provides a savory taste to the product.
The modified potato starch used in the product is a thickener that helps to thicken the product and make it more satisfying to eat. The chilli extract powder used in the product is a flavor enhancer that provides a spicy taste to the product. The yeast powder used in the product is a baker's yeast that helps to increase the volume and texture of the product. The garlic used in the product is a good source of sulfur compounds that provide a strong and pungent flavor to the product. The onion used in the product is a good source of carbohydrates and provides a sweet and mild taste to the product.
The salt used in the product is a preservative that helps to regulate the body's fluid balance and provide a savory taste to the product. The soybean paste used in the product is a good source of protein and provides a nutty and savory taste to the product. The soy sauce used in the product is a fermented soybean product that provides a salty and umami taste to the product. The red pepper powder used in the product is a flavor enhancer that provides a spicy taste to the product. The curry powder used in the product is a blend of spices that provides a warm and aromatic taste to the product. The paprika extract used in the product is a flavor enhancer that provides a sweet and mild taste to the product. The black pepper powder used in the product is a flavor enhancer that provides a pungent and spicy taste to the product.