Bush Pepper Cashews

There’s something about the black pepper and cashew combination that makes it ridiculously addictive. The combination of sweet and spicy is balanced, and you simply can’t get enough of it. We use the top quality Cashew type. Then we roast the cashews with just the right amount of black pepper and salt to create something truly delicious. It’s a snack you’ll love to eat on its own, or as a topping to your favourite dishes.