•Heat the grill and make sure the fuel stays red hot for at least 30 minutes before starting to cook.
•Do not start cooking until a layer of ash has formed on the surface of the fuel.
•Use the grill outdoors only, do not use it indoors.
•Warning! The grill can become very hot, do not move it during operation.
•Warning! Do not use alcohol or petrol to light or relight the grill.
•Keep children and pets at a safe distance from the grill during operation.