About this product
- Storage Type:Cupboard
- Quantity Per Pack:1
- Packaging Type:Plastic Bottle
- Region of Origin:scotland
- Age Warning:No
- Product Ingredients:(Allergens in CAPS & BOLD) Sugar,Cinnamon,Ground Ginger,Jamaican AllSpice,Black pepper,Orange Granules,Orange Juice powder,Chilli,Salt
- Allergen Information:Not Applicable
Product description
Ho ho ho, a festive BBQ rub, that is not just for meat, and not just for Christmas! It's a bit like Pumpkin Spice from across the pond.
Season fruit, hams, turkey, birds of a feather, bacon, coffee or even sweet things!!
Inspiration for this concoction was from juicy Christmas baked hams and their aromatic spices paired with sweet, sticky glazes; when turkeys are brined and basted and mince pies are back on the coffee table.
Rich, warming, cinnamon, ginger and all spice blended with sugar and orange.
Try it in cakes, apple pies, and even to season grilled or baked fruits. Butter fried bananas & peaches? Drooool!
***** 5 Star Reviews *****
"We love meat tinsel, used at Christmas for the boiled and roast gammon, as well as in the glaze."
"This is great on everything from fudge to ribs and everything in between."
"Used this to mull spice, an apple sauce, I’ve even used it on a festive slaw."