Hostess Products - Donettes, Danish Pastries, Fruit Pies, Cupcakes - Imported from USA

Ingredients: Hostess powdered sugar mini donettes: ENRICHED WHEAT FLOUR (WHEAT FLOUR,MALTED BARLEY FLOUR,NIACIN,IRON (FERROUS SULFATE)THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID)PALM OIL, DEXTROSE,WATER, SUGAR, MODIFIED CORN STARCH,SOYBEAN OIL, CONTAINS 2% OR LESS,GLYCERIN, NONFAT DRY MILK, DEFATTED SOY FLOUR, EGG YOLKS, TITANIUM DIOXIDE (COLOR), SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONO AND DIGLYCERIDES, SODIUM STEARATE, SOY LECITHIN, MODIFIED WHEAT STARCH, GUAR GUM, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVORS, SORBIC ACID, SODIUM PROPIONATE, CALCIUM PROPIONATE, POTASSIUM SORBATE, AND NATAMYCIN (TO RETAIN FRESHNESS), SALT,ENZYMES,SODIUM ALUMINIUM PHOSPHATE,TURMERIC AND ANNATTO(COLOR)CITRIC ACID. CONTAINS WHEAT, SOY, EGG, MILK. Hostess crunch mini donettes: Sugar, Unbleached Enriched Wheat Flour [Wheat Flour, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Coconut, High Fructose Corn Syrup, Contains 2% or less of: Salt, Wheat, Corn, Honey, Wheat Starch, Corn Syrup, Glycerin, Modified Wheat Starch, Wheat Flour, Citric Acid, Nonfat Milk, Defatted Soy Flour, Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminium Phosphate, Egg Yolks, Soybean Oil, Mono and Diglycerides, Dextrose, Dextrin, Soy Lecithin, Guar Gum, Cellulose Gum, Agar, Natural and Artificial Flavour, Karaya Gum, Annatto and Turmeric (Colour), Enzymes, Sorbic Acid Sodium Propionate, Potassium Sorbate and Natamycin (To Retain Freshness). Contains Wheat, Coconut, Milk, Egg, Soy. Partially produced with genetic engineering.