Mini Tandoor electric oven.
A very popular oven for making tandoori chapati, naan bread, roti, manakish, lammacun or pizza at home or in small restaurants to take with you.
Features: UK plug, heat-resistant safety glass, non-stick, thermostat switch, user-friendly finish, CE approved
How to cook naan or chapatis (literally a chapati in a minute)
Turn on the device until the oven is warm. Roll a chapati and place it on the hotplate. Wait until you see signs of bubbles and move it into the oven and door with tongs or gloves. Keep an eye through the door or safety glass until it is golden brown and take it out. When you pick up the speed, two chapatis are cooked at the same time as you roll up next time.
Please note that you may notice a burning smell for a few minutes when using tandoor. It is normal for this product and requires some applications before it disappears. Please make sure the cable does not touch the tandoor at all, especially the hot surface on top or back.
Specifications:
- Box dimensions: 44 x 38 x 26.5 cm.
- Box weight: 4.6 kg.
- Tandoor dimensions: 40 x 37 x 23 cm.
- Top preparation area: 27.5 x 27.5 cm.
- Inner dimensions: 30 x 28 x 15 cm.
- Power and consumption: 230 V - 2100 watts (adjustable power).
- Plug: UK plug.
- Material: Aluminum and Steel Non-stick surface on the top plate.