Cast Iron Skillet Pan Frying Griddle Double Handle Karahi Kadai Kadhai HeavyDuty

• Enhance your cooking with this authentic cookware. Crafted from heavy-duty Cast Iron is this flat bottom kadai, which very similar to a classic skillet/fry pan/griddle, featuring double handles and 2 pouring spouts, for you to cook, sear, fry or pre-heat tasty master chef seasoned dishes from many cuisines around the world!

• Dimensions of this Cast Iron Kadai Pan are - Pan Diameter: 26cm, Pan Length (including handles): 31.5cm, Pan Depth: 5cm.

• CAST IRON KADAI PAN - Traditionally known as a kadhai/karahi and very similar to a frying pan, is this skillet style cooking pan in a wide round structure with a flat base & double handles to let you cook sharing portions of tasty food. Flat base will evenly spread heat and keep the pan securely stable on the hob; hence it’s an essential cookware piece for Chinese Stir Fry, Fried Rice, Indian Curries, Meats, Steak, Grill Veg & more!

• GUIDANCE & PREPARATION - This Cast Iron Pan is entirely handmade from traditional pure cast iron, therefore the surface will not be completely smooth & may contain marks/bumps. To attain optimum use of this pan, it should be prepared & seasoned before use (See Description on How to Prepare, Season & Clean). The surface does have an oil coating to protect the material as it is pure cast iron. Following the preparation tips, this oil coating will get removed and it will be ready to use.