The frosting is the perfect gluten-free topping for your cake, cupcakes or cookies. Top with fruit, sprinkles, and more.
•FROSTING MIX: Add a delicious, gluten free, rich and creamy white frosting to your 2-layer cake. Top it off with fruit, sprinkles and more to make a perfect dessert both kids and adults will love
•QUICK AND EASY: It's easy to spread and perfect for cakes, cupcakes and cookies
•ENDLESS OPTIONS: Add your own twist by trying tested and trusted Betty Crocker recipes
•HOMEMADE TASTE: The Red Spoon is my promise of great taste, quality, and convenience; This is a product you and your family will enjoy, I guarantee it - Betty Crocker
Ingredients
Sugar, High Fructose Corn Syrup, Palm Oil, Corn Starch, Water. Contains 2% or less of: Salt, Monoglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Artificial Flavor, and Citric Acid. Freshness Preserved by Potassium Sorbate.