Bite-Sized Veg Kathi Roll Platter (Halal)

A flavoursome platter brings the testes of india to your table 8 x Paneer paratha rolls 8 x Aloo tikki paratha rolls INGREDIENTS AND ALLERGENS Paneer Khati Roll Paneer (Milk), Wheat Flour, Water, Mustard , Onion, Butter (Milk), Sugar, Ground Cumin, Lemon, Mint, Dried Red Chillies, Salt. Aloo Tikki Khati Roll Potato, Chick Pea Flour, Water, Mustard, Onion, Butter (Milk), Sugar, Ground Cumin, Lemon, Mint, Dried Red Chillies, Salt, Mustard Seeds, Turmeric, Green Chilli, Ground Coriander, Tamarind, Chilli Powder. For allergens, including cereals containing gluten, see ingredients in bold. CAN BE EATEN CHILLED OR HOT* From chilled: Microwave for 3-4 mins or OVEN 190° C/Fan 170°C/Gas 5 Cook for: 12-14mins From frozen: OVEN 190° C/Fan 170°C/Gas 5. Cook for: 18-20mins IMPORTANT Check food is piping hot throughout before serving. All appliances vary. These are guidelines only