Wellgard Total Shilajit Resin Fulvic Acid 50 Grams, Himalayan Shilajit Resin, Natural Shilajit Gold, Shilajit Supplements

 

RESIN SOURCED AT HIGH ALTITUDE - Wellgard Total Shilajit is a plant based, mineral-rich resin sourced at high altitude in the pristine environment of the Himalayan mountains. It has legendary status and is considered a national treasure in both Nepal and India.

 

FULL SPECTRUM RESIN: 84+ MINERALS - Shilajit is naturally rich in fulvic acid and humic acid and is believed to contain 84 or more minerals. It is also reported to contain many other naturally occurring vitamins, enzymes, tocopherols, bioflavonoids, antioxidants, and metabolites considered useful to your body.

 

REFINED TO GUARANTEE PURITY- Shilajit, a resinous substance found in the Himalayas, results from the decomposition of plant and microbial matter over centuries. In its’ natural form, Shilajit often contains various impurities such as dirt, rocks, and plant debris. Wellgard Total Shilajit goes through a low heat purification process to remove undesirable and unrelated particles and materials. The outcome of this meticulous process is a concentrated, soft Shilajit resin that contains all the desirable components and nothing more.

 

SUPPLEMENTS WITH INTEGRITY - At Wellgard, we believe in supplements with integrity. We only use ingredients that directly benefit your wellbeing or support the integrity of our formulations. So go ahead and look under the bonnet—we want you to feel confident in what you're putting in your body.

PRODUCT INFORMATION: The recommended daily intake of Wellgard Total Shilajit (1 gram) provides 700mg of Fulvic acid. There is no Nutrient Reference Value for Fulvic acid.

INGREDIENTS: PURE HIMALAYAN SHILAJIT SOFT RESIN.

TASTE & SMELL: Naturally bitter, earthy, mineral, musky.

DIRECTIONS: Consume one serving per day, either in the morning or before bedtime, on an empty stomach (not less than 30 minutes before or after eating). Warm a glass-full of your preferred milk. Using a clean, dry spoon, add 1 gram of this product (an amount the size of two peas) to the warm milk, stir until dissolved, and then drink. The drink may be sweetened if preferred.