ā¢Standard Peeling Blade
ā¢Ideal for everyday peeling of potatoes, carrots, cucumbers, apples, and more.
ā¢Smooth, stainless steel edge glides through soft to medium skins with precision.
ā¢Serrated Blade
ā¢Perfect for tomatoes, kiwis, peaches, or any fruit/veg with soft interiors and tough exteriors.
ā¢The micro-serrated teeth grip and peel without damaging the flesh.
ā¢Julienne Blade
ā¢Effortlessly create fine, uniform matchstick strips for stir-fries, salads, garnishes, or zoodles.
ā¢A healthy way to add flair to your dishes with precision cuts.