For a versatile addition to your kitchen, check out this Kitchenandcook frying pan. Requiring minimal oil and ensuring even heating, it adapts seamlessly to various cooking methods such as frying, roasting, and sauteing. Crafted from high-quality and safe cast iron, it facilitates the preparation of healthy dishes, maximizing the flavor of your ingredients. Ideal for grilling meat and cornbread, it produces minimal smoke, making the cooking experience simple, enjoyable, and smoke-free, allowing you to revel in the joy of cooking.
•Cast iron pans get extremely hot, so always use pan mitts or pan holders when handling them.
•Avoid exposing a hot cast iron pan to cold water or vice versa, as this can cause the pan to crack. Allow it to cool gradually before cleaning it.
•Make sure there is no water left on the pan when you’re done cooking or washing it.
•Please allow a 1-3cm error due to manual measurement.